L'Osteria Pizza e Cucina Uluwatu

Black ink risotto stuffed with seafood ragù, breaded and fried

Parmesan risotto stuffed with mortadella & burrata, breaded and fried

Saffron risotto stuffed with beef ragù, breaded and fried

Homemade bread, chopped tomatoes, olive oil, basil & garlic

Fresh burrata with rocket salad, homemade confit tomatoes and basil oil

Eggplant stew in tomato sauce with celery, onion, capers, kalamata olives & sliced almonds

Fried squid and homemade aioli

Grilled octopus with sweet potato puree and octopus mayonnaise

Sauteed clams and black mussels in white wine sauce

Italian platter with Parma ham, salame milano, gorgonzola, Parmesan, kalamata olives, grissini and fried pizza dough

Classic Piedmontese dish, sliced veal with tuna sauce

Sliced fresh mozzarella, rocket, tomatoes, basil leaves

Rocket, gorgonzola cheese sauce, pear, mixed nuts, honey mustard dressing

Lettuce, grilled chicken, corn, kalamata olives, boiled egg, mayo dressing

Mixed greens, capers, kalamata olives, red onion, cucumber, parmesan & rosemary olive oil

Rocket, grilled vegetables and croutons

Beef carpaccio, rocket, parmesan shaves & balsamic reduction

Italian style octopus carpaccio with cherry tomatoes, capers & mustard emulsion

Tuna carpaccio with sliced fennel & citrus dressing

Tuscan style ravioli filled with tomato stew, served with tiger prawns and a tomato fish sauce

Pumpkin stuffed ravioli served with parmesan cream & crumbled nuts

Potato dumplings with homemade tomato sauce, fresh basil and burrata cream

Authentic Italian recipe with layered fresh pasta, homemade Bolognese ragù & bechamel sauce

Maltagliati pasta with slow-cooked braised beef sauce

Pappardelle pasta served with chicken and duck ragù, topped with parmesan

Lobster ravioli with lobster bisque & burrata cream

Squid ink spaghetti with sauteed clams in white wine and shaved homemade bottarga

Tagliatelle pasta, duck ragù and oyster mushrooms

Black ink tagliolini with prawn and cherry tomatoes

Fresh tonnarelli with grana padano, pecorino and black pepper

Genovese style basil pesto sauce, green beans, potatoes, pine nuts

Linguine pasta tossed in tangy sardine and capers tomato sauce, sauteed black mussels, parmesan and chopped parsley

Rigatoni with Tuscan style ragù

Spaghetti with original carbonara recipe: egg yolk, parmesan, pancetta and black pepper

Parmesan risotto with sauteed mushrooms & white truffle oil

Gorgonzola cheese risotto, parmesan & sauteed pears in white wine

Pumpkin puree risotto, homemade Tuscan sausage & burrata cream

Tender beef cheeks, slow-cooked in red wine sauce, served with polenta cake

Slow-roasted beef with butter sauce, roasted baby potatoes and mixed greens

Slow cooked wild-caught fish with potatoes, capers, kalamata olives and cherry tomatoes

Chicken breast in a Marsala wine sauce with mushrooms

200g Australian tenderloin with parmesan sauce, gravy & balsamic reduction

Sauteed Italian mushrooms

Green salad

Roasted baby potatoes

French fries

Roasted vegetables

OTS tomato sauce, mozzarella, mushrooms

OTS tomato sauce, whole burrata, confit cherry tomatoes, rocket, parmesan shavings

OTS tomato sauce, sliced fresh mozzarella, cherry tomatoes, EV olive oil and fresh basil leaves

OTS tomato sauce, mozzarella, cotto ham, black olives, artichokes, mushrooms

OTS tomato sauce, mozzarella, cotto ham, pineapple

OTS tomato sauce, Italian Parma ham, mozzarella, basil leaves

OTS tomato sauce, mozzarella, spicy salame, chili flakes

OTS tomato sauce, mozzarella, basil leaves

OTS tomato sauce, garlic and oregano

OTS tomato sauce, mozzarella, homemade mascarpone, homemade Italian sausage

OTS tomato sauce, mozzarella, eggplant, parmigiano cheese

OTS tomato sauce, mozzarella, homemade Italian meatballs, basil

OTS tomato sauce, mozzarella, salame milano, oregano

OTS tomato sauce, mozzarella, tuna, cherry tomatoes, onion

OTS tomato sauce, mozzarella, pumpkin, zucchini, mushrooms, bell pepper, eggplant

Oven-baked pizza dough with rosemary and olive oil

Mozzarella, emmental, gorgonzola, parmigiano

Mozzarella, pancetta, traditional carbonara sauce, parmesan, black pepper

Mozzarella, panna cream, mushrooms, honey

Mozzarella, cotto ham, mushrooms, panna cream

Mozzarella, mushrooms, egg, white truffle oil, parmigiano shavings

Add anchovy topping

Add beef pepperoni topping

Add chicken bacon topping

Add cotto ham topping

Add crudo (Parma) ham topping

Add gorgonzola topping

Add homemade Italian sausage topping

Add mascarpone topping

Add mozzarella topping

Add parmigiano topping

Add spicy salame topping

Add truffle oil drizzle

Add tuna in oil topping

Add a whole burrata

Homemade gnocchi with Italian style tempeh ragù

Sliced vegan mozzarella, rocket, tomatoes, basil leaves

Mixed greens, capers, kalamata olives, red onion, cucumber, vegan parmesan & rosemary olive oil

OTS tomato sauce, vegan mozzarella, mushrooms

OTS tomato sauce, vegan mozzarella, basil leaves

OTS tomato sauce, vegan mozzarella, eggplant, vegan parmigiano

OTS tomato sauce, vegan mozzarella, pumpkin, zucchini, mushrooms, bell pepper, eggplant

Risotto with sauteed mushrooms & white truffle oil, finished with vegan homemade parmesan

Genovese style basil pesto sauce (vegan), green beans, potatoes, pine nuts